http://www.southern-beauty.com/gallery daily 0.75 2014-05-14 https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400105119162-GAAQDSIKI8QTOL3TQQUE/NB_Umehu_Ad_01.jpg GALLERY https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400105119162-GAAQDSIKI8QTOL3TQQUE/NB_Umehu_Ad_01.jpg GALLERY https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400105128524-T57CQM5ATF22HTJO7VM8/NB_Umehu_Ad_02.jpg GALLERY https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400105136259-WDO7E4NXELD8Y0NZMGO8/NB_Umehu_Ad_03.jpg GALLERY https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400105147449-5NSR76ZA4AFG1O9RWTN8/NB_Umehu_Ad_04.jpg GALLERY https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400105155643-ANGD18JHOKEDETSGPOQ6/NB_Umehu_Ad_05.jpg GALLERY https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400105169083-M5YYBI1BD5ZF030U3EVM/NB_Umehu_Ad_06.jpg GALLERY https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400105177681-XVWP94PBBTA02C6ZN192/NB_Umehu_Ad_07.jpg GALLERY https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400105000207-ICCRFN2ZH0XCWIUYQK8K/NB_Umehu_Ad_08.jpg GALLERY http://www.southern-beauty.com/event daily 0.75 2014-05-14 http://www.southern-beauty.com/event/2014/5/14/kosher-events monthly 0.5 2014-05-14 https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400041336060-D7EZ34SY0NK61OZDH2DL/058_Nanbu_105.jpg Events - Kosher Events http://www.southern-beauty.com/event/2014/5/14/lucky-rice monthly 0.5 2014-05-14 https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400099419288-72T2JQEA3EG6TKLQYTFK/Screen+Shot+2014-05-14+at+4.29.48+PM.png Events - Luckyrice http://www.southern-beauty.com/welcome daily 1.0 2014-05-27 https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400015264789-29P82ETOIBAIGJF8C939/NB_Top_Image_02.jpg WELCOME Nanbu Bijin Brewery, located in Ninohe city, Iwate Prefecture, northern Japan, has produced internationally recognized sake since 1902 and bears the English name, "Southern Beauty" http://www.southern-beauty.com/sake-lineup daily 0.75 2014-05-14 https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400101343221-38SHPDZSNZ6VOQSV2OCB/NB_Bottle_Yamada.jpg SAKE LINEUP - SHINPAKU Sake Rice: Yamada Nishiki Rice Milling Ratio: 50% Yeast: M310 SMV: 0 Alc: 16.8% NET: 720ml Certified Kosher   Made from 100% Yamadanishiki sake rice from Hyogo prefecture. Yamadanishiki is a very popular sake rice used in the production of especially aromatic Daiginjo sakes. This sake has beautiful aromas of fresh peach or strawberry with very mild rice aromas like soft marshmallows. Most of Yamadanishiki Daiginjo sake is pricey, but Nanbu Bijin Shinpaku is very reasonable. You can enjoy as an aperitif or also with main courses. https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400101343221-38SHPDZSNZ6VOQSV2OCB/NB_Bottle_Yamada.jpg SAKE LINEUP - SHINPAKU Sake Rice: Yamada Nishiki Rice Milling Ratio: 50% Yeast: M310 SMV: 0 Alc: 16.8% NET: 720ml Certified Kosher   Made from 100% Yamadanishiki sake rice from Hyogo prefecture. Yamadanishiki is a very popular sake rice used in the production of especially aromatic Daiginjo sakes. This sake has beautiful aromas of fresh peach or strawberry with very mild rice aromas like soft marshmallows. Most of Yamadanishiki Daiginjo sake is pricey, but Nanbu Bijin Shinpaku is very reasonable. You can enjoy as an aperitif or also with main courses. https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400101354152-HK5YAS2DZ878BZPNP6UB/NB_Bottle_Daigin.jpg SAKE LINEUP - DAI-GINJO Sake Rice: Gin-Otome (Iwate local sake rice) Rice Milling Ratio: 40% SMV: +3 Acidity: 1.4 Alc: 16.5% NET: 300ml, 720ml Certified Kosher Made with local Gin Otome sake rice milled down to 45%. This is the quintisential Daiginjo-style sake. After experiencing the fancy, flowery aroma, flavorful attack, and clean finish, you will understand Daiginjo-styled sakes right away. Recommend serving temperature: chilled. https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400101164101-WD3HQCNK5ZUW7B2RHGHL/10yrs+daiginjo.jpg SAKE LINEUP - 10 YRS AGED DAI-GINJO Sake Rice: Yamada Nishiki Rice Milling Ratio: 35% SMV: N/A Acidity: N/A Alc: N/A NET: 720ml   This sake is aged 10 years in a Tobin glass bottle in the refrigerator. The sake was brewed by former master Toji, Hajime Yamaguchi, who was one of the highest regarded master brewers of all Japan. Hajime-San passed away in 2010, leaving his legacy behind in this truly unique sake. Very juicy and extremely silky in texture, it has an amazing sweet, fruity aroma like fresh Japanese peach or apple. Well-balanced, clean, and smooth, its master craftsmanship you would recognize easily with one sip. https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400101362996-I3V1152Z8A7JJVANZ6WX/NB_Bottle_Tokujun.jpg SAKE LINEUP - TOKUBETSU JUNMAI Sake Rice: Gin-Otome (Iwate local sake rice) Rice Milling Ratio: 55% SMV: +2 Acidity: 1.5 Alc: 15.3% NET: 300ml, 720ml, 1800ml Certified Kosher   A beautiful sake that you can drink every day! This is Nanbu Bijin's signature sake. Tokubetsu Junmai is made with local Iwate Ginotome sake rice, milled down to 55%, which is actually Junmai Ginjo quality. The flavor is like a farm fresh, juicy orange. The beautiful butterfly on the label makes this sake a great gift too! Recommend serving temperature: chilled or warm. https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400101370779-F9HUGPFA1JYW2792R6MY/NB_Bottle_Umeshu.jpg SAKE LINEUP - UMESHU Sake Rice: Toyonishiki Rice Milling Ratio: 65% Yeast: M310 SMV: -60 Acidity: 2 Amino Acid: 2.5 Alc: 9% NET: 720ml Certified Kosher Usually, Umeshu (plum sake) has lots of sugar added, but Nanbu Bijin Umeshu infuses only ume plums in unique "all koji" Junmai Sake. Sugar is not needed, since plums and koji rice are naturally sweet. This sake is easy to drink and pairs well with any meal. https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400101380745-LO0MW3SEBMDOIF7L9ILX/NB_Bottle_AllKoji.jpg SAKE LINEUP - ALL KOJI Sake Rice: Toyonishiki Rice Milling Ratio: 65% Yeast: M310 SMV: -20 Acidity: 3.5 Amino Acid: 3 Alc: 15.5% NET: 500ml Certified Kosher Usually, sake is made from 80% steamed sake rice and 20% Koji rice, but this sake, "All Koji" is made from 100% Koji rice. Enjoy the very luxurious Koji rice sweetness and velvety texture, a very unique, new concept and flavor. Try All Koji on the rocks, mixed with soda, or with fresh fruits such as strawberry, peach, kiwi, and grapes. All Koji may be aged at home in the pantry or fridge for a development in its dark amber color and complexity. Pair this sake with rich, flavorful dishes such as cheese, butter, cream sauce, liver, and desserts such as chocolate and caramel. Enjoy All Koji in your own style! http://www.southern-beauty.com/about daily 0.75 2016-12-02 https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400041954775-TJKPEMKMUTABWEXM6Z06/kuji+san+nanbu+bijin.jpg ABOUT Kuramoto, 5th Generation Owner of Nanbu Bijin Kosuke Kuji was born in 1972, the eldest son of Hiroshi Kuji, the 4th generation owner of Nanbu Bijin Brewery. Kosuke Kuji studied the art of making sake and shochu at the prestigious Tokyo University of Agriculture, learning from professor Takeo Koizumi, who is a well regarded authority on fermented foods. Nanbu Bijin sake has received many awards in national and international sake competitions and also were the first to create a certified Kosher and "no sugar added" plum sake made with only koji rice and locally sourced green plums from Iwate. Kosuke Kuji is well regarded in the sake industry as a strong community supporter of the Tokhoku region of Japan and as an energetic, enthusiastic speaker about all things sake. His enthusiasm and hard work have won over many people to try and then love sake. 飲んだ時に笑顔あふれる太陽のような酒 "I want to brew sake that makes people smile like the sun shines." - Kosuke Kuji https://images.squarespace-cdn.com/content/v1/5370d855e4b0a44be2fbde31/1400042577279-4SD53X035LWJRP7Q9AH8/nanbu+bijin+sake.jpg ABOUT Nanbu Bijin Nanbu Bijin Brewery, located in Ninohe city, Iwate Prefecture, was founded in 1902. This area of northern Japan is blessed with beautiful natural reserves–pristine ground water, two national parks, and a lake. Nanbu 南部 literary means "southern", but the actual meaning stems from the traditional name of the region. Bijin 美人 means "beautiful woman" and is derived from the brewery's mission to produce clean, beautiful sake. Nanbu Bijin is loved internationally, as it lives up to its English name, "Southern Beauty." http://www.southern-beauty.com/contact daily 0.75 2014-05-27